| Chapter 2:
Soups
| arroz
caldo (chicken in rice soup) |
Philippines |
9 |
| cream
of vegetable & chicken soup |
France |
10 |
| cucumber
& mango bisque |
New
Zealand |
12 |
| gazpacho |
Spain |
13 |
| pumpkin
soup |
Australia |
14 |
|
Salads
| chickpea
& vegetable salad |
Canada |
15 |
| adirondach
salad |
USA |
16 |
| aziza
(lentil salad) |
Ethipia |
17 |
| garbanzo
& pomegranate salad |
Canada |
18 |
| hawaiian
salad |
USA |
19 |
| macaroni
slaw salad |
Australia |
20 |
| parsley
& mint salad |
Middle
East |
21 |
| spinach
salad |
Canada |
22 |
| tomato
& green pepper salad |
France |
23 |
| coconut
carrot salad |
India |
24 |
|
Sauces
| french
dressing |
? |
25 |
| white
sauce |
? |
25 |
| hot
sauce |
? |
26 |
| green
sauce |
? |
26 |
| guacamole |
? |
27 |
| salsa
dip |
? |
27 |
|